Feb. 21st, 2020

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A classic apple I hadn't had a chance to try yet (thanks, [personal profile] nonelvis!).

Adam gave it a rare three-star rating ("exceptional apple, worth a quest") and says it's his favorite eating apple. "Macoun tastes wonderful--a nice sweet-tart balance with hints of strawberries, plus spice and floral notes. The fruit's wine-like acidity swims thrillingly in the river of these flavors. Macoun's distinctive savor lingers like a cool drink and elevates this apple to the first rank. Eating one is a treat."

(Also, in the comments section, even Adam is impressed with Weston's Antique Apples in Wisconsin! I really must get there this fall.)

Macoun

Verdict: I lack Adam's discerning palate, or perhaps it's just the late season; it was a little watery, and the sweetness and tartness were both rather muted. I did notice the strawberry/floral notes, so go me. It was certainly a good apple, and of course I'd choose it over anything with a familial relation to Honeycrisp, but it hasn't unseated Lady Alice as my current favorite.

Buy again? I'll try it again if I see one, especially if I can get fresh ones from Weston's this fall. I'm unlikely to see it in any other context!

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